NV Adernats, organic cava, vinicola nulles, Barcelona, Spain
Organic Macabeo, Parellada and Xarel lo grapes are grown on calecerous soil in a Mediterranean climate. Aged in bottle for 24 months. Vinicola Nulles is a wine co-operative with a difference. It brings together 90 growers from the town of Nulles in a huge 'Catherdral' winery built to symbolise the "union of a people to overcome the crisis of phylloxera". Over a hundred years later they still use the original fermentation vats and a network of underground cellars.
Organic Macabeo, Parellada and Xarel lo grapes are grown on calecerous soil in a Mediterranean climate. Aged in bottle for 24 months. Vinicola Nulles is a wine co-operative with a difference. It brings together 90 growers from the town of Nulles in a huge 'Catherdral' winery built to symbolise the "union of a people to overcome the crisis of phylloxera". Over a hundred years later they still use the original fermentation vats and a network of underground cellars.
Organic Macabeo, Parellada and Xarel lo grapes are grown on calecerous soil in a Mediterranean climate. Aged in bottle for 24 months. Vinicola Nulles is a wine co-operative with a difference. It brings together 90 growers from the town of Nulles in a huge 'Catherdral' winery built to symbolise the "union of a people to overcome the crisis of phylloxera". Over a hundred years later they still use the original fermentation vats and a network of underground cellars.