Antica Enotria, Vriccio Primitivo, Puglia, Italy
Tasting note:
As full-bodied and plummy as a lord, with notes of raisin and redcurrant. On the palate it’s fresh and just-so, with tannins that manage not to overwhelm, and plenty of fruit on the finish.
Producer:
This is a family run enterprise centred around a masseria - a Puglian farmhouse (and often guesthouse) whose usage ebbs and flows through the seasons. We’re here for the wine, of course, which is made in a beautiful 18th-century cellar.
Vintage: 2021
ABV: 13.5%
Tasting note:
As full-bodied and plummy as a lord, with notes of raisin and redcurrant. On the palate it’s fresh and just-so, with tannins that manage not to overwhelm, and plenty of fruit on the finish.
Producer:
This is a family run enterprise centred around a masseria - a Puglian farmhouse (and often guesthouse) whose usage ebbs and flows through the seasons. We’re here for the wine, of course, which is made in a beautiful 18th-century cellar.
Vintage: 2021
ABV: 13.5%
Tasting note:
As full-bodied and plummy as a lord, with notes of raisin and redcurrant. On the palate it’s fresh and just-so, with tannins that manage not to overwhelm, and plenty of fruit on the finish.
Producer:
This is a family run enterprise centred around a masseria - a Puglian farmhouse (and often guesthouse) whose usage ebbs and flows through the seasons. We’re here for the wine, of course, which is made in a beautiful 18th-century cellar.
Vintage: 2021
ABV: 13.5%